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MOA Foodtech turns food industry by-products into protein ingredients using biotechnology and artificial intelligence.
Founded in 2020 and based in Navarra, Spain, MOA Foodtech upcycles food industry by-products into protein ingredients for food manufacturers and retailers. Its September 2026 funding of EUR 3.3 million was co-led by Swanlaab Venture Factory, Center for Technological & Industrial Development and European Innovation Council. The company plans to expand sales, production, licensing, and market reach.
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