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Motif FoodWorks, Inc. develops plant-based meat and dairy alternatives using biological engineering to make them appealing and nutritious.
Founded in 2019 by Jonathan McIntyre and based in Massachusetts, US, Motif FoodWorks, Inc. was spun out of biotech company Ginkgo Bioworks. The company uses biological engineering and plant-based materials to make meat and dairy alternatives. In May 2022 it raised venture funding from FootPrint Coalition, which will be used to develop more plant-based food. As of July 2024 the company is led by CEO Brian Brazeau.
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