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Portland-based maker of Honey Mama's refrigerated truffle bars made from nutrient-rich whole foods and sold in US grocery retailers.
Founded in 2012 and headquartered in Portland, US, Nectar Foods, Inc. makes Honey Mama's truffle bars in flavors such as peanut butter, Dutch cocoa and lavender chocolate. The bars are sold through retailers including Whole Foods Market and Sprouts Farmers Market. In September 2020 the company raised USD 4.5 mn in a Series A round led by Amberstone Ventures, and CEO Jared Schwartz leads the firm.
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