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NS/TX Industries makes plant-based meat and seafood alternatives using a patented directional freezing process.
NS/TX Industries develops food structuring technology and plant-based meat and seafood alternatives made with a patented directional freezing process. Its products include whole-cut, ground, breaded, and smoked formats made from proteins such as beef, salmon, and pork. The company is headquartered in Toronto, Canada, and is at the Series A stage. In June 2026, Inter IKEA Group and Lever VC co-led a funding round, with participation from Good Startup and Verdex Capital; the amount was not disclosed.
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