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Boncolac manufactures frozen desserts, pastries, and catering products at four sites in France.
Founded in 1955 and based in Toulouse, France, Boncolac, SASU, also known as Boncolac, makes frozen desserts and appetizers at four production sites. Its products include pastries, cakes, pies, and frozen catering items for food service professionals. Waterland Private Equity agreed to acquire the company from SodiaalCoop in July 2022.
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