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Perfect Bar makes refrigerated protein bars from whole food ingredients, based in San Diego.
Founded by Amyas Keith, Bill Keith and Leigh Keith and headquartered in San Diego, US, Perfect Bar produces refrigerated protein bars made from whole food ingredients, with 5 to 17 grams of protein per bar. Its products are sold through direct online sales and retail and wholesale partners. VMG Partners acquired the company in July 2015, though the financial terms were not disclosed. The company is at the Seed stage.
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