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Phytolon develops fermentation-based natural colorants for food products.
Founded in 2018 and based in Yokneam Illit, Israel, Phytolon develops natural food colorants using fermentation, including colors for dairy and plant-based products. In May 2026, it raised USD 23.6 million in Series B funding from Millennium Food-Tech, NextGen Nutrition Investment Partners and Colorcon Ventures to expand supply and distribution.
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