Loading company…
Austin, US health-focused restaurant with gluten-free, peanut-free, and refined sugar-free menu options.
Picnik is a health-focused restaurant with a menu of gluten-free, peanut-free, and refined sugar-free dishes, including vegan and plant-based choices. It serves all-day brunch, coffee drinks, bone broth, and cocktails, and its revenue comes from dining, grab-and-go sales, and a daily happy hour. Founded in 2013 in Austin, Texas, the company was co-founded by Naomi Seifter, and Andy Malloy is CEO. It raised USD 7.5 mn in total, most recently in a Growth round from KarpReilly in August 2018.
Funding rounds, investors and people for this company come from licensed data. A free account shows the first rows of each section; an approved contribution opens every profile in full.
Sign in