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Planetary provides biomass and precision fermentation services.
Established in 2021 in Cologny, Planetary provides biomass fermentation and precision fermentation services. Its processes use fungi and fermentation to produce biomass and products such as animal-free cheese, eggs, and enzymes. In April 2026, the company raised CHF 16 million in Series A funding co-led by Vierte Oetker Ventures GmbH and Radikal Capital, with participation from arc investors, BayWa Venture, Green Generation Fund, Cosun Protein, Astanor Ventures, and XAnge. The round was part of a larger CHF 22 million Series A and venture debt funding.
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