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Italian producer of cured meats, known for the LUI 18 mesi IGP, an 18-month aged prosciutto di Norcia.
Founded in 1977, Renzini S.P.A makes premium cured meats, including the LUI 18 mesi IGP, an 18-month aged prosciutto di Norcia that received the Five Spilli d'eccellenza award from the Guida Salumi d'Italia 2025. It sells to gourmet retailers, restaurants and consumers, mainly in Italy, France and Germany. Sviluppo Imprese Centro Italia acquired the company in 2016, terms not disclosed. In 2023 it generated revenue of USD 27.57 mn and EBITDA of USD -858,428.9.
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