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Rhum de la Péninsule de BOSO produces craft rum using local ingredients.
Founded in 2021 and based in Japan, Rhum de la Péninsule de BOSO produces regional craft rum using local ingredients. In February 2026, it raised an undisclosed amount of venture funding from JR East Start Up to support production, local farmland and community engagement. The company plans to develop new products and expand in Asia.
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