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San Diego-based Sidework makes intelligent beverage dispensers that automate drink preparation and serving in cafés and restaurants.
Founded in 2019 in San Diego, US, Sidework designs beverage dispensers that prepare drinks such as coffee, cocktails, energy drinks and kombucha at the touch of a button. Its founders are Adam Elghor, Brian Kaplan and Kevin Monpara, and the CEO is Rishabh Kewalramani. The company has raised a total of USD 4.50 mn in a Seed round led by Cherubic Ventures, with Finistere Ventures and Outlander VC also investing.
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