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Steakholder Foods develops cultured meat products using cellular agriculture technology.
Founded in 2019 by Arik Kaufman (CEO) and Yaron Kaiser (chairman), Rehovot-based Steakholder Foods, formerly MeaTech 3D Ltd., makes meat products using cellular agriculture technology. Listed on the Nasdaq Capital Market as STKH, the company has operations in Israel and Belgium. In April 2022, it raised PIPE funding from Cult Food Science. It develops production techniques for food processors and retailers seeking to make protein without animal slaughter, and has produced a cultured steak made from living muscle and fat cells.
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