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French producer of traditional Alsatian foods, including flammekueche, sauerkraut and fresh pasta, for retail and food service.
Founded in 1994 in France, Stoeffler produces traditional Alsatian foods such as flammekueche, garnished sauerkraut, fresh pasta, pie crusts, charcuterie and prepared vegetables. It sells to supermarkets, specialty retailers and food service operators. Pierre Schmidt SA acquired the company from PAI Partners in February 2008. In 2020 it reported revenue of EUR 92,418,751.20 and EBITDA of EUR 3,947,952.40.
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