Loading company…
Trois Petits Cochons is a Brooklyn gourmet charcuterie company selling French-style pâtés, cured meats and charcuterie kits.
Founded in 1975 by Charlotte Clarkson in Brooklyn, US, Trois Petits Cochons makes gourmet charcuterie inspired by traditional French cooking, including pâtés, mousses, foie gras, cured meats and charcuterie kits. It sells direct to consumers online, through select retailers and to restaurants. Gemini Investors invested in October 2015 to support its growth.
Funding rounds, investors and people for this company come from licensed data. A free account shows the first rows of each section; an approved contribution opens every profile in full.
Sign in