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UINFRESH makes high-protein, low-fat plant-based ham and frozen meals using fermentation and texturizing technology.
Founded in 2023 in Busan, South Korea, DAYSTOCOME, doing business as UINFRESH, develops plant-based meat substitutes. It uses lactic acid bacteria fermentation and low-temperature, low-pressure texturizing technology to make high-protein, low-fat products, including plant-based ham and frozen meals. In September 2025, it raised seed funding from Series Ventures to support product development and company growth.
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